This is a drink I make when I want to make breakfast just that much better.
It goes perfectly with some french toast, waffles, or just a simple bowl of oatmeal.
Icy-Cold Banana Milk
(Recipe by Sara Corpening Whiteford and Mary Corpening Barber)
Ingredients
- 2 cups milk
- 2 small bananas
- 1/4 cup maple syrup
- 2 tsp vanilla extract
- ice
- pinch of nutmeg (optional)
Directions
Combine the milk, bananas, maple syrup, vanilla, and a handful of ice cubes in a blender. Blend until smooth and frothy, about 1 minute. Pour into glasses and sprinkle with nutmeg, if desired.
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